| Active principles | Rating | Bibliogr. | Expand | |
|---|---|---|---|---|
| 1 | Polysaccharides | 100 | + | |
| 2 | Glycosides | 83 | + | |
| 3 | Sugar Alcohols | 45 | + | |
| 4 | Glycoconjugates | 35 | + | |
| 5 | Sugar Acids | 18 | + | |
| 6 | Dietary Carbohydrates | 16 | + | |
| 7 | Amino Sugars | 15 | + | |
| 8 | Sugar Phosphates | 6 | + | |
| 9 | Monosaccharides | 5 | + | |
| 10 | Deoxy Sugars | 2 | + |