| Aktiva substanser | Betyg | Bibliogr. | Expandera | |
|---|---|---|---|---|
| 1 | Proteoglykaner | 100 | + | |
| 2 | Glukaner | 50 | + | |
| 3 | Glykosaminoglykaner | 19 | + | |
| 4 | Kitin | 11 | + | |
| 5 | Oligosackarider | 11 | + | |
| 6 | Polysackarider, bakteriella | 9 | + | |
| 7 | Sefaros | 9 | + | |
| 8 | Galaktaner | 9 | + | |
| 9 | Fruktaner | 7 | + | |
| 10 | Fungal Polysaccharides | 4 | + | |
| 11 | Mannaner | 3 | + |