Aktiva substanser | Betyg | Bibliogr. | Expandera | |
---|---|---|---|---|
1 | Glukaner | 100 | + | |
2 | Polysackarider, bakteriella | 63 | + | |
3 | Oligosackarider | 20 | + | |
4 | Kitin | 19 | + | |
5 | Glykosaminoglykaner | 17 | + | |
6 | Mannaner | 6 | + | |
7 | Proteoglykaner | 6 | + | |
8 | Växtgummi | 4 | + | |
9 | Alginater | 4 | + | |
10 | Fruktaner | 4 | + | |
11 | Karragenan | 2 | + | |
12 | Pentosanpolysulfat | 1 | + |