Bacterial Infections

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Symptoms:

	Active principles	Rating	Bibliogr.
1	Glycosides	100	+
2	Polysaccharides	58	+
3	Glycoconjugates	52	+
4	Sugar Acids	16	+
5	Amino Sugars	14	+
6	Sugar Alcohols	2	+
7	Monosaccharides	2	+
8	Sugar Phosphates	1	+

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