Glutens (Gluten)

prolamins in the endosperm of seeds from the Triticeae tribe which includes species of WHEAT; BARLEY; and RYE.


Therapeutic use

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Symptoms and diagnosis

Symptoms:

    

Wikipedia

Non-celiac gluten sensitivityGluten immunochemistryAnti-gliadin antibodies

More information

WHO - World Health OrganizationPubMed - A service of the National Library of Medicine and National Institutes of HealthMEDLINE - Literature from the National Library of MedicineMeSH - Medical Subject HeadingsDeCS - Health Sciences Descriptors
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